Functional food in the primary prevention of cardiovascular diseases

• Κύριοι συγγραφείς: Anna Mikulec (Συγγραφέας), Marek Zborowski (Συγγραφέας), Agnieszka Klimczak (Συγγραφέας)
• Μορφή: Βιβλίο
• Έκδοση: Kazimierz Wielki University, 2022-07-01T00:00:00Z.
• Θέματα: article
• Διαθέσιμο Online: Connect to this object online.

Cardiovascular diseases, metabolic disorders and obesity are a serious threat to civilization, especially in highly developed countries. Due to the number of deaths and complications they are among the health priorities in Poland. The aim of the study is to review the literature on the role of funct...