Food Access, Diet Quality, and Nutritional Status of Older Adults During COVID-19: A Scoping Review

• Main Authors: Emily J. Nicklett (Author), Kimson E. Johnson (Author), Lisa M. Troy (Author), Maitreyi Vartak (Author), Ann Reiter (Author)
• Format: Bog
• Udgivet: Frontiers Media S.A., 2021-11-01T00:00:00Z.
• Fag: article
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Background: COVID-19 has imposed challenges for older adults to access food, particularly in minority, lower income, and rural communities. However, the impact of COVID-19 on food access, diet quality, and nutrition of diverse older adult populations has not been systematically assessed.Objective: T...