Food and beverage selection in children's sports arenas in Norway: a cross-sectional study

• Auteurs principaux: Lisa Garnweidner-Holme (Auteur), Yngvild Frivold (Auteur), Gigja Max (Auteur), Kristin Fjæra (Auteur), Therese Fostervold Mathisen (Auteur), Mari Charlotte Wik Myhrstad (Auteur)
• Format: Livre
• Publié: Cambridge University Press, 2024-01-01T00:00:00Z.
• Sujets: article
• Accès en ligne: Connect to this object online.

Abstract Objective: To assess the selection of foods and beverages in children's sports arenas in Norway. Design: A cross-sectional study design with a digital questionnaire was used. Descriptive statistics were used to present the results. Moreover, Pearson's χ 2 tests examined the factor...