D-Lactate: Implications for Gastrointestinal Diseases
D-lactate is produced in very low amounts in human tissues. However, certain bacteria in the human intestine produce D-lactate. In some gastrointestinal diseases, increased bacterial D-lactate production and uptake from the gut into the bloodstream take place. In its extreme, excessive accumulation...
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| Format: | Book |
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MDPI AG,
2023-05-01T00:00:00Z.
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