Comparison of Antibacterial Effect of Probiotic Yogurt and Xylitol-Containing Chewing Gum in Geriatric Patients: A Randomized Controlled Clinical Trial

• 主要な著者: Hadier Mahmoud Ahmed Gad (著者), Mona Ismail Riad (著者), Omar Shaalan (著者)
• フォーマット: 図書
• 出版事項: University of Zagreb. School of Dental Medicine, 2021-01-01T00:00:00Z.
• 主題: article
• オンライン･アクセス: Connect to this object online.

Objectives: To evaluate the effect of probiotic bacteria in yogurt on Streptococcus mutans (MS) count, plaque adherence and salivary pH compared to xylitol-containing chewing gum in geriatric patients. Material and methods: Total number of 96 high caries risk geriatric patients were randomized into...