Effects of Continuous Ingestion of Herbal Teas on Intestinal CYP3A in the Rat

• المؤلفون الرئيسيون: Kazuhiro Matsuda (مؤلف), Yuki Nishimura (مؤلف), Norimitsu Kurata (مؤلف), Mariko Iwase (مؤلف), Hajime Yasuhara (مؤلف)
• التنسيق: كتاب
• منشور في: Elsevier, 2007-01-01T00:00:00Z.
• الموضوعات: article
• الوصول للمادة أونلاين: Connect to this object online.

Tenryocha, rooibos, and guava teas are widely consumed as herbal beverages, especially as a therapy against pollen allergy. To investigate the possible herbal tea-drug interaction the effect of continuous ingestion of these teas on cytochrome P450 (CYP) 3A were studied. Rats (n = 6) were allowed fre...