Urban organic community gardening to promote environmental sustainability practices and increase fruit, vegetables and organic food consumption

Objective: To describe the environmental practices of participants in an urban organic community garden at the beginning of their gardening experience and after a period of six months, and to discover their opinion about how this activity influenced the consumption of vegetables, fruits and organic...

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Main Authors: Paulo Nova (Author), Elisabete Pinto (Author), Benedita Chaves (Author), Margarida Silva (Author)
Format: Book
Published: Elsevier, 2020-01-01T00:00:00Z.
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3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
Copy 1 Available