Prevalence of Antimicrobial Resistance (AMR) <i>Salmonella</i> spp. and <i>Escherichia coli</i> Isolated from Broilers in the East Coast of Peninsular Malaysia

• Main Authors: Shamsaldeen Ibrahim (Author), Loh Wei Hoong (Author), Yip Lai Siong (Author), Zaharuddin Mustapha (Author), C. W. Salma C. W. Zalati (Author), Erkihun Aklilu (Author), Maizan Mohamad (Author), Nor Fadhilah Kamaruzzaman (Author)
• Formato: Libro
• Publicado: MDPI AG, 2021-05-01T00:00:00Z.
• Subjects: article
• Acceso en liña: Connect to this object online.

<i>Salmonella species</i> (spp.) and <i>Escherichia coli</i> (<i>E. coli</i>) are the most common infectious pathogens in poultry. Antimicrobials are given either as growth promoters or as treatment, thereby increasing the possibility of the emergence of antimicro...