THE RELATIONSHIP BETWEEN SNACK CONSUMPTION PATTERNS AND NUTRITIONAL STATUS IN ADOLESCENTS IN MALANG CITY INDONESIA

The consumption of snacks is often done between meals. About 20% of the daily intake of adolescents comes from snacks. Snacks contribute'empty' energy but provide an excess intake of substances that are not beneficial to the teenager's body. This study aims to determine the pattern of...

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Main Authors: Ira Ira (Author), Jane C J Chao (Author)
Format: Book
Published: Fakultas Kesehatan Universitas Nahdlatul Ulama Surabaya, 2022-08-01T00:00:00Z.
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3rd Floor Main Library

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