Diet Quality: A Neglected Parameter in Children With Food Allergies. A Cross-Sectional Study

• Main Authors: Aliki Kalmpourtzidou (Author), Ioannis Xinias (Author), Charalampos Agakidis (Author), Antigoni Mavroudi (Author), Dimitrios Mouselimis (Author), Anastasios Tsarouchas (Author), Eleni Agakidou (Author), Thomai Karagiozoglou-Lampoudi (Author)
• Format: Book
• Published: Frontiers Media S.A., 2021-04-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Background-Objective: With recent evidence suggesting that growth is no longer considered a major issue in children with food allergies (FA) on elimination diet, priority has shifted to diet quality to establish healthy eating patterns and prevent non-communicable diseases. The Diet Quality Index -...