Exploration of chemical compositions in different germplasm wolfberry using UPLC-MS/MS and evaluation of the in vitro anti-inflammatory activity of quercetin
Wolfberry, esteemed as a traditional Chinese medicinal material and functional food, is replete with nutrients and boasts a diverse array of health benefits, including hypoglycemic, antitumor, antioxidant, anti-inflammatory, and immune-enhancing properties. Notably, inflammation is a pivotal factor...
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Main Authors: | Tian Lan (Author), Guozhen Duan (Author), Youchao Qi (Author), Maged Almezgagi (Author), Guanghui Fan (Author), Yonggui Ma (Author) |
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Format: | Book |
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Frontiers Media S.A.,
2024-07-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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