Modulation of Chronic Inflammation by Quercetin: The Beneficial Effects on Obesity

Shin Sato,1 Yuuka Mukai2 1Department of Nutrition, Aomori University of Health and Welfare, Aomori 030-8505, Japan; 2School of Nutrition and Dietetics, Faculty of Health and Social Work, Kanagawa University of Human Services, Kanagawa 238-8522, JapanCorrespondence: Shin SatoDepartment of Nutrition,...

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Main Authors: Sato S (Author), Mukai Y (Author)
Formato: Livro
Publicado em: Dove Medical Press, 2020-08-01T00:00:00Z.
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