Trace Elements and Ferritin in Pig Saliva: Variations during Fattening, Time of Sampling, Effect of Dirtiness and Stability under Different Storage Conditions

• Κύριοι συγγραφείς: Alba Ortín-Bustillo (Συγγραφέας), Damián Escribano (Συγγραφέας), Silvia Martínez-Subiela (Συγγραφέας), Asta Tvarijonaviciute (Συγγραφέας), Alberto Muñoz-Prieto (Συγγραφέας), Marina López-Arjona (Συγγραφέας), José J. Cerón (Συγγραφέας), Fernando Tecles (Συγγραφέας)
• Μορφή: Βιβλίο
• Έκδοση: MDPI AG, 2023-03-01T00:00:00Z.
• Θέματα: article
• Διαθέσιμο Online: Connect to this object online.

The objective of this study was to evaluate the possible changes of zinc (Zn), copper (Cu), iron (Fe) and ferritin during the entire productive cycle in fattening pigs and at different diurnal sampling times. Moreover, the possible effects of the presence of pen contaminants and storage stability at...