Food Safety Knowledge, Attitude, and Hygienic Practices of Food Handlers in Yeka Sub-city, Addis Ababa, Ethiopia: A Descriptive Cross-sectional Study

• Главные авторы: Medina Mulat (Автор), Dagim Jirata Birri (Автор), Tilahun Kibret (Автор), Wongelawit Moges Alemu (Автор), Alene Geteneh (Автор), Wude Mihret (Автор)
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• Опубликовано: SAGE Publishing, 2024-10-01T00:00:00Z.
• Предметы: article
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Introduction: Foodborne diseases pose a significant global public health threat, often originating from improper food handling practices. Given the crucial role of food handlers in preventing transmission of foodborne diseases, this study assessed the food safety knowledge, attitudes, and hygiene pr...