Insights into the swelling process and drug release mechanisms from cross-linked pectin/high amylose starch matrices

Cross-linked pectin/high amylose mixtures were evaluated as a new excipient for matrix tablets formulations, since the mixing of polymers and cross-linking reaction represent rational tools to reach materials with modulated and specific properties that meet specific therapeutic needs. Objective: In...

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Bibliographic Details
Main Authors: Fernanda M. Carbinatto (Author), Ana Dóris de Castro (Author), Raul C. Evangelista (Author), Beatriz S.F. Cury (Author)
Format: Book
Published: Elsevier, 2014-02-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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