Screening and identification of dietary oils and unsaturated fatty acids in inhibiting inflammatory prostaglandin E₂ signaling in fat stromal cells

• Egile Nagusiak: Ruan Diana (Egilea), So Shui-Ping (Egilea)
• Formatua: Liburua
• Argitaratua: BMC, 2012-08-01T00:00:00Z.
• Gaiak: article
• Sarrera elektronikoa: Connect to this object online.

<p>Abstract</p> <p>Background</p> <p>The molecular mechanisms of dietary oils (such as fish oil) and unsaturated fatty acids, which are widely used by the public for anti-inflammation and vascular protection, have not been settled yet. In this study, prostaglandin E<...