Joanna Frąckiewicz, Zuzanna Sawejko, Anna Ciecierska, & Małgorzata Ewa Drywień. (2023). Gender as a factor influencing the frequency of meat and fish consumption in young adults. National Institute of Public Health - National Institute of Hygiene.
Chicago Style (17th ed.) CitationJoanna Frąckiewicz, Zuzanna Sawejko, Anna Ciecierska, and Małgorzata Ewa Drywień. Gender as a Factor Influencing the Frequency of Meat and Fish Consumption in Young Adults. National Institute of Public Health - National Institute of Hygiene, 2023.
MLA (9th ed.) CitationJoanna Frąckiewicz, et al. Gender as a Factor Influencing the Frequency of Meat and Fish Consumption in Young Adults. National Institute of Public Health - National Institute of Hygiene, 2023.
Warning: These citations may not always be 100% accurate.