Community-based interventions for enhancing access to or consumption of fruit and vegetables among five to 18-year olds: a scoping review

• Main Authors: Ganann Rebecca (Author), Fitzpatrick-Lewis Donna (Author), Ciliska Donna (Author), Peirson Leslea (Author)
• Format: Bog
• Udgivet: BMC, 2012-08-01T00:00:00Z.
• Fag: article
• Online adgang: Connect to this object online.

<p>Abstract</p> <p>Background</p> <p>Low fruit and vegetable ( FV) consumption is a key risk factor for morbidity and mortality. Consumption of FV is limited by a lack of access to FV. Enhanced understanding of interventions and their impact on both access to and consum...