Community perceptions on the factors in the social food environment that influence dietary behaviour in cities of Kenya and Ghana: a Photovoice study

Abstract Objective: To explore communities' perspectives on the factors in the social food environment that influence dietary behaviours in African cities. Design: A qualitative study using participatory photography (Photovoice). Participants took and discussed photographs representing factors...

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Main Authors: Milkah N Wanjohi (Author), Rebecca Pradeilles (Author), Gershim Asiki (Author), Michelle Holdsworth (Author), Elizabeth W Kimani-Murage (Author), Stella K Muthuri (Author), Ana Irache (Author), Amos Laar (Author), Francis Zotor (Author), Akua Tandoh (Author), Senam Klomegah (Author), Fiona Graham (Author), Hibbah Araba Osei-Kwasi (Author), Mark A Green (Author), Nathaniel Coleman (Author), Kobby Mensah (Author), Robert Akparibo (Author), Richmond Aryeteey (Author), Emily K Rousham (Author), Nicolas Bricas (Author), Marco Bohr (Author), Paula Griffiths (Author)
Format: Book
Published: Cambridge University Press, 2023-03-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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