Traditional Uses, Phytochemical Constituents and Pharmacological Properties of Averrhoa carambola L.: A Review

• Principais autores: Fei Luan (Autor), Lixia Peng (Autor), Ziqin Lei (Autor), Xiyu Jia (Autor), Junbo Zou (Autor), Yan Yang (Autor), Xirui He (Autor), Nan Zeng (Autor)
• Formato: Livro
• Publicado em: Frontiers Media S.A., 2021-08-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

Averrhoa carambola L. (star fruit) is an edible fruit that is extensively cultivated in southern China, Southeast Asia, India, and northern South America. It has a sweet and juicy taste and is frequently used in fruit salads and fruit platters, as a garnish in cocktail drinks and beverages, or squee...