Early Life Exposure to Fructose and Offspring Phenotype: Implications for Long Term Metabolic Homeostasis

The consumption of artificially sweetened processed foods, particularly high in fructose or high fructose corn syrup, has increased significantly in the past few decades. As such, interest into the long term outcomes of consuming high levels of fructose has increased significantly, particularly when...

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Hauptverfasser: Deborah M. Sloboda (Verfasst von), Minglan Li (Verfasst von), Rachna Patel (Verfasst von), Zoe E. Clayton (Verfasst von), Cassandra Yap (Verfasst von), Mark H. Vickers (Verfasst von)
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Veröffentlicht: Hindawi Limited, 2014-01-01T00:00:00Z.
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3rd Floor Main Library

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