Representation of culinary and gastronomic code of modern culture in demotivators: linguistic and cultural aspect

Culinary and gastronomic code of modern culture, represented in a polymodal text, namely in demotivators, is of particular interest from the point of view of axiological perspective. The relevance of this topic is connected with the study of the creolized text and the ways of explication of modern v...

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Bibliographic Details
Main Authors: Olga A. Dimitrieva (Author), Diana V. Andreeva (Author)
Format: Book
Published: Publishing house "Sreda", 2023-08-01T00:00:00Z.
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3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
Copy 1 Available