Temporal pattern of microbial indicators of ready-to-eat rocket salads during shelf life
INTRODUCTION: From 2001-2009 there have been numerous community alerts and notifications about the rocket salad produced in Italy and distributed in Europe. Our study describes the evolution of the microbial quality of ready to eat rocket salad during shelf life among three different Italian produce...
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Istituto Superiore di Sanità€,
2014-03-01T00:00:00Z.
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