Association of the retail food environment, BMI, dietary patterns, and socioeconomic position in urban areas of Mexico.
The retail food environment is a key modifiable driver of food choice and the risk of non-communicable diseases (NCDs). This study aimed to assess the relationship between the density of food retailers, body mass index (BMI), dietary patterns, and socioeconomic position in Mexico. Cross-sectional di...
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| Main Authors: | , , , |
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| Format: | Book |
| Published: |
Public Library of Science (PLoS),
2023-01-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |