Free radical scavenging activity of Eagle tea and their flavonoids

• Main Authors: Qiong Meng (Author), Zhengming Qian (Author), Xiaoxiang Li (Author), Deqiang Li (Author), Weihua Huang (Author), Jing Zhao (Author), Shaoping Li (Author)
• Format: Book
• Published: Elsevier, 2012-06-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

In this study, an online HPLC-DAD-MS coupled with 2,2'-azinobis (3-ethylbenzthiazoline-6-sulfonic acid) diammonium salt (ABTS) assay was employed for evaluating free radical scavenging activity of Eagle tea and their active components. Twenty-three chromatographic peaks were detected, and ninet...