Edible and Herbal Plants for the Prevention and Management of COVID-19

• Main Authors: Sha Li (Author), Chien-Shan Cheng (Author), Cheng Zhang (Author), Guo-Yi Tang (Author), Hor-Yue Tan (Author), Hai-Yong Chen (Author), Ning Wang (Author), Agnes Yuen-Kwan Lai (Author), Yibin Feng (Author)
• Format: Book
• Published: Frontiers Media S.A., 2021-04-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Background: The outbreak of the pandemic coronavirus disease 2019 (COVID-19) has now become a global pandemic spreading throughout the world. Unfortunately, due to the high infectiousness of the novel β-coronavirus, it is very likely to become an ordinary epidemic. The development of dietary supplem...