Methanol extract of Nigella sativa seed induces changes in the levels of neurotransmitter amino acids in male rat brain regions

• 主要な著者: Tarek El-Naggar (著者), María Emilia Carretero (著者), Carmen Arce (著者), María Pilar Gómez-Serranillos (著者)
• フォーマット: 図書
• 出版事項: Taylor & Francis Group, 2017-01-01T00:00:00Z.
• 主題: article
• オンライン･アクセス: Connect to this object online.

Context: Nigella sativa L. (Ranunculaceae) (NS) has been used for medicinal and culinary purposes. Different parts of the plant are used to treat many disorders. Objective: This study investigates the effects of NS methanol extract on brain neurotransmitter amino acid levels. Materials and methods:...