Nutrition in remote Aboriginal communities: lessons from Mai Wiru and the Anangu Pitjantjatjara Yankunytjatjara Lands

Abstract Objective: To examine the impact of efforts to improve nutrition on the Anangu Pitjantjatjara Yankunytjatjara (APY) Lands from 1986, especially in Mai Wiru (good food) stores. Methods: Multiple methods were employed. Literature was searched systematically. In 2012, the store‐turnover method...

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Main Authors: Amanda Lee (Author), Stephan Rainow (Author), John Tregenza (Author), Liz Tregenza (Author), Liza Balmer (Author), Suzanne Bryce (Author), Milyika Paddy (Author), Jamie Sheard (Author), David Schomburgk (Author)
Format: Book
Published: Elsevier, 2016-04-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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