Where we eat is who we are: a survey of food-related travel patterns to Singapore's hawker centers, food courts and coffee shops
Abstract Background The development of empirically-grounded policies to change the obesogenic nature of urban environment has been impeded by limited, inconclusive evidence of the link between food environments, dietary behaviors, and health-related outcomes, in part due to inconsistent methods of c...
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| Main Authors: | , |
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| Format: | Book |
| Published: |
BMC,
2020-10-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |