Antioxidant Properties and Protective Effects of Some Species of the Annonaceae, Lamiaceae, and Geraniaceae Families against Neuronal Damage Induced by Excitotoxicity and Cerebral Ischemia

• Egile Nagusiak: Narayana Pineda-Ramírez (Egilea), Fernando Calzada (Egilea), Iván Alquisiras-Burgos (Egilea), Omar Noel Medina-Campos (Egilea), José Pedraza-Chaverri (Egilea), Alma Ortiz-Plata (Egilea), Enrique Pinzón Estrada (Egilea), Ismael Torres (Egilea), Penélope Aguilera (Egilea)
• Formatua: Liburua
• Argitaratua: MDPI AG, 2020-03-01T00:00:00Z.
• Gaiak: article
• Sarrera elektronikoa: Connect to this object online.

This study aimed to compare the antioxidant activities of extracts obtained from three plant families and evaluate their therapeutic effect on strokes. Ethanol extracts were obtained from either the leaf or the aerial parts of plants of the families Annonaceae (<i>Annona cherimola, A. diversif...