Free radical scavenging reverses fructose-induced salt-sensitive hypertension
Zachary P Zenner, Kevin L Gordish, William H Beierwaltes Department of Internal Medicine, Hypertension and Vascular Research Division, Henry Ford Hospital, Detroit, MI, USA Abstract: We have previously reported that a moderate dietary supplementation of 20% fructose but not glucose leads to a salt-s...
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Dove Medical Press,
2017-12-01T00:00:00Z.
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