Red ginseng powder fermented with probiotics exerts antidiabetic effects in the streptozotocin-induced mouse diabetes model

• Main Authors: Sun-Hee Jang (Author), Jisang Park (Author), Sae-Hae Kim (Author), Kyung-Min Choi (Author), Eun-Sil Ko (Author), Jeong-Dan Cha (Author), Young-Ran Lee (Author), Hyonseok Jang (Author), Yong-Suk Jang (Author)
• Formato: Livro
• Publicado em: Taylor & Francis Group, 2017-01-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

Context: Red ginseng (heat-processed Panax ginseng) is a well-known alternative medicine with pharmacological antidiabetic activity. It exerts pharmacological effects through the transformation of saponin into metabolites by the intestinal microbiota. Given that intestinal conditions and intestinal...