Nutrition training in medical and other health professional schools in West Africa: the need to improve current approaches and enhance training effectiveness

• Main Authors: Roger Sodjinou (Author), William K. Bosu (Author), Nadia Fanou (Author), Lucie Déart (Author), Roland Kupka (Author), Félicité Tchibindat (Author), Shawn Baker (Author)
• Format: Book
• Published: Taylor & Francis Group, 2014-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Background: Health professionals play a key role in the delivery of nutrition interventions. Improving the quality of nutrition training in health professional schools is vital for building the necessary human resource capacity to implement effective interventions for reducing malnutrition in West A...