Food and beverage marketing in primary and secondary schools in Canada

Abstract Background Unhealthy food marketing is considered a contributor to childhood obesity. In Canada, food marketing in schools is mostly self-regulated by industry though it is sometimes restricted through provincial school policies. The purpose of this study was to document the type of food ma...

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Main Authors: Monique Potvin Kent (Author), Cayley E. Velazquez (Author), Elise Pauzé (Author), Olivia Cheng-Boivin (Author), Noami Berfeld (Author)
Format: Book
Published: BMC, 2019-01-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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