THE NEWEST INFANT NUTRITION CONCEPTS: POSTBIOTICS AND LONG-CHAIN POLYUNSATURATED FATTY ACIDS

• Egile Nagusiak: S.L. Nyankovskyy (Egilea), О.S. Nyankovska (Egilea), M.S. Yatsula (Egilea), M.I. Horodylovska (Egilea)
• Formatua: Liburua
• Argitaratua: Bukovynian State Medical University, 2020-10-01T00:00:00Z.
• Gaiak: article
• Sarrera elektronikoa: Connect to this object online.

Early life nutrition significantly impacts on growth and development as well as on health including elder ages. Postbiotics are compounds produced by microorganisms and released from food components or microbial constituents, including non-viable cells that, when administered in adequate amounts, pr...