Polyphenols Epigallocatechin Gallate and Resveratrol, and Polyphenol-Functionalized Nanoparticles Prevent Enterovirus Infection through Clustering and Stabilization of the Viruses

• Main Authors: Dhanik Reshamwala (Author), Sailee Shroff (Author), Olivier Sheik Amamuddy (Author), Valentino Laquintana (Author), Nunzio Denora (Author), Antonella Zacheo (Author), Vili Lampinen (Author), Vesa P. Hytonen (Author), Özlem Tastan Bishop (Author), Silke Krol (Author), Varpu Marjomäki (Author)
• Format: Book
• Published: MDPI AG, 2021-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

To efficiently lower virus infectivity and combat virus epidemics or pandemics, it is important to discover broadly acting antivirals. Here, we investigated two naturally occurring polyphenols, Epigallocatechin gallate (EGCG) and Resveratrol (RES), and polyphenol-functionalized nanoparticles for the...