Gastronomic habits of Serbs and Germans in Indjija prior to the beginning of The World War II
Encounter of many nations in the territory of the Srem District in the early and mid-18th century, besides its political and economic aspect, is also interesting to observe from the point of gastronomic diversity. By reviewing the relevant papers written by Serbian and German authors, special contri...
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Format: | Book |
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University Educons, Faculty of Sports and Tourism, Novi Sad,
2018-01-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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Copy 1 | Available |