DIETARY GUIDELINES FOR PROTECTION OF THE OCCUPATIONAL HEALTH OF WORKERS IN FORESTRY
Introduction: Healthy and safe working conditions in the Bulgarian forest economy are associated with a lower incidence of labor abuses and occupational diseases among forest workers. Strategic management in this area includes actions to improve the working environment, part of which is the organiza...
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| Main Authors: | , |
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| Format: | Book |
| Published: |
Peytchinski Publishing,
2021-11-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |