Determination of Phenolic Content in Different Barley Varieties and Corresponding Malts by Liquid Chromatography-diode Array Detection-Electrospray Ionization Tandem Mass Spectrometry

• المؤلفون الرئيسيون: Daniel O. Carvalho (مؤلف), Andreia F. Curto (مؤلف), Luís F. Guido (مؤلف)
• التنسيق: كتاب
• منشور في: MDPI AG, 2015-08-01T00:00:00Z.
• الموضوعات: article
• الوصول للمادة أونلاين: Connect to this object online.

A simple and reliable method for the simultaneous determination of nine phenolic compounds in barley and malted barley was established, using liquid chromatography-diode array detection-electrospray ionization tandem mass spectrometry (HPLC-DAD-ESI-MS/MS). The phenolic compounds can be easily detect...