Antioxidant Activity and Phytochemicals of Locally Consumed Plant Foods from Baguio City, Philippines

• Những tác giả chính: Paolo Robert P. Bueno (Tác giả), Rachel Camille R. Cabrera (Tác giả), Gracia Fe B. Yu (Tác giả)
• Định dạng: Sách
• Được phát hành: Institute for Researches and Community Services Universitas Muhammadiyah Palangkaraya, 2023-05-01T00:00:00Z.
• Những chủ đề: article
• Truy cập trực tuyến: Connect to this object online.

In the Philippines, Baguio City - known as the "City of Pines" - holds the country's major source of temperate climate vegetables. With increased dietary awareness, the consumption of plant foods rich in antioxidants has become relevant. Twenty-nine methanolic extracts from Baguio-pro...