Optimization of the Extraction of Bioactive Compounds from Walnut (<i>Juglans major 209 x Juglans regia)</i> Leaves: Antioxidant Capacity and Phenolic Profile
This work studies the extraction of phenolic compounds from walnut leaves of the hybrid <i>Juglans major 209 x Juglans regia</i> based on extract antioxidant capacity. Once the solid/liquid ratio was selected (1/10 g/mL), by means of a Box-Benkhen experimental design, the influence of te...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Book |
| Published: |
MDPI AG,
2019-12-01T00:00:00Z.
|
| Subjects: | |
| Online Access: | Connect to this object online. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
|---|---|
| Copy 1 | Available |