Inflammatory markers in a 2-year soy intervention among premenopausal women

• Hauptverfasser: Franke Adrian A (Verfasst von), Steude Jana S (Verfasst von), Maskarinec Gertraud (Verfasst von), Cooney Robert V (Verfasst von)
• Format: Buch
• Veröffentlicht: BMC, 2009-04-01T00:00:00Z.
• Schlagworte: article
• Online-Zugang: Connect to this object online.

<p>Abstract</p> <p>Background</p> <p>Epidemiologic evidence supports a role of soy foods in breast cancer etiology. Because chronic inflammation appears to be a critical component in carcinogenesis, we examined the potential anti-inflammatory effects of soy foods.</p...