Assessment of the antidiabetic potential of Cassia grandis using an in vivo model
The aqueous and ethanolic extracts of C. grandis (Family: Leguminosae) were evaluated for antidiabetic activity by a glucose tolerance test, in normal rats and alloxan-induced diabetic rats. The aqueous and ethanolic extracts showed that they significantly lowered the blood glucose levels to normal...
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Wolters Kluwer Medknow Publications,
2010-01-01T00:00:00Z.
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