Nutritional properties, aromatic compounds and in vitro antioxidant activity of ten date palm fruit (Phoenix dactylifera L.) varieties grown in Tunisia

• Main Authors: Emna Behija Saafi (Author), Amira El Arem (Author), Hassiba Chahdoura (Author), Guido Flamini (Author), Belgacem Lachheb (Author), Ali Ferchichi (Author), Mohamed Hammami (Author), Lotfi Achour (Author)
• Format: Book
• Published: Universidade de São Paulo, 2022-04-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Phoenix dactylifera L. has traditionally been used as a medicine in many cultures. The aim of this study was to evaluate the nutritional properties, aromatic compounds, total phenolic content and the antioxidant activity of ten ripe date fruit varieties grown in Tunisia. Sugar profiles were...