A digital analysis comparing the surface staining characteristics of two commercially available porcelains on exposure to commonly consumed beverages
Aim: This in vitro study aimed to evaluate the color stability of two commercially available porcelain systems (Vita VMK®, VITA Zahnfabrik GmbH and Ceramco-3, Dentsply, India) against discoloration caused by commonly consumed beverages using digital analysis. Materials and Methods: Sixty porcelain s...
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Main Authors: | Nitasha Gandhi (Author), Surbhi Mehdiratta (Author), Nirmal Kurian (Author), Neethu Roy (Author), Vijay Alageshan (Author), George Abraham (Author) |
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Format: | Book |
Published: |
Wolters Kluwer Medknow Publications,
2019-01-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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