Honeydew Honey as a Reservoir of Bacteria with Antibacterial and Probiotic Properties

The purpose of this study was to isolate, identify, and evaluate the antibacterial and probiotic potential of bacteria from honeydew honey collected in Poland. Isolates (189 colonies from 10 honey samples) were evaluated for their antimicrobial activity against <i>Staphylococcus aureus</i&g...

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Bibliographic Details
Main Authors: Dorota Grabek-Lejko (Author), Mariusz Worek (Author)
Format: Book
Published: MDPI AG, 2024-09-01T00:00:00Z.
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3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
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