A Detection and isolation of flavonoid and aromatic acid from Cynara scolymus different parts cultivated in iraq
The target of this study was to study the natural phytochemical components of the head (capsule) of Cynara scolymus cultivated in Iraq. The head (capsule) of plant was extracted by maceration in70% ethanol for 72 hours, and fractioned by hexane, chloroform and ethyl acetate. Preliminary qualitative...
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College of Pharmacy University of Baghdad,
2020-12-01T00:00:00Z.
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