Antioxidant Activity of Grapevine Leaf Extracts against Oxidative Stress Induced by Carbon Tetrachloride in Cerebral Cortex, Hippocampus and Cerebellum of Rats

In recent years, it has become increasingly important to study the beneficial properties of derivatives of grapes and grapevine. The objective of this study was to determine the antioxidant activity of Vitis labrusca leaf extracts, comparing conventional and organic grapevines, in different brain ar...

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में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Mariane Wohlenberg (लेखक), Daniela Almeida (लेखक), Liane Bokowski (लेखक), Niara Medeiros (लेखक), Fabiana Agostini (लेखक), Cláudia Funchal (लेखक), Caroline Dani (लेखक)
स्वरूप: पुस्तक
प्रकाशित: MDPI AG, 2014-04-01T00:00:00Z.
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