Hypocholesterolemic and hypoglicemic effects of butyrylated arrowroot starch on Sprague Dawley rats
The aim of research is to investigate the hypocholesterolemic and hypoglicemic effects of butyrylated arrowroot starch in rat. The study was carried out using 30 Sprague Dawley rats which were divided into 5 groups of six rats. Each group was fed with different diets, i.e. diet containing butyrylate...
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| Main Authors: | , , |
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| Format: | Book |
| Published: |
Universitas Gadjah Mada,
2008-07-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |