Knowledge and use of nutrient labelling of industrialized foods and beverages in Mexico

• Main Authors: Lizbeth Tolentino-Mayo (Author), Sofía Rincón-Gallardo Patiño (Author), Liliana Bahena-Espina (Author), Víctor Ríos (Author), Simón Barquera (Author)
• Format: Book
• Published: Instituto Nacional de Salud Pública, 2018-05-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Objective. To keep record of the knowledge and use of information of the different food labels on industrialized products in Mexico. Materials and methods. We ad­ministered a semi-structured survey-developed by research­ers free of conflict interest-in a subsample of the National Health and Nutritio...